Daily Dish the Fork Lift blog
The Coconut Alternative
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Bob’s Red Mill Coconut Flour is a delicious, healthy, organic alternative to wheat and other grain flours. It's high in fiber, low in digestible carbs, gluten-free and unsweetened. Its light coconut flavor allows it to blend seamlessly into sweet or savory baked goods.
Bob’s Red Mill Coconut Flour, a delicious, healthy, organic alternative to wheat and other grain flours is high in fiber with 40% of the Daily Value in just two tablespoons, low in digestible carbs, gluten-free and unsweetened. Its light coconut flavor allows it to blend seamlessly into sweet or savory baked goods, and it makes a wonderful coating for chicken, fish, or other proteins.