Daily Dish the Fork Lift blog
Oh, and By the Weybridge...
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From Jasper Hill, Weybridge, an organic cheese with a delicate bloomy rind, is lightly aged to showcase the rich and complex Dutch Belt cow milk from which it's created. This assertive little cheese possesses lingering notes of leather and smoke with occasional hints of anise and sweet herbs.
From Jasper Hill, Weybridge, an organic cheese with a delicate bloomy rind, is lightly aged to showcase the rich and complex Dutch Belt cow milk from which it's created. Available for a limited time, this assertive little cheese possesses lingering notes of leather and smoke with occasional hints of anise and sweet herbs. Its thin rind surrounds a delicate creamline, showing a toasty, mushroomy flavor that contrasts beautifully with the bright acidity of the dense, milky core. Pairs deliciously with a dry cider or sparkling wine.