Daily Dish the Fork Lift blog
Double Rainbow Pumpkin Ice Cream
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This local ice cream company from San Francisco opened as a small ice cream parlor in 1976. Since then they have been family run and privately owned. Double Rainbow is made with all-natural ingredients, and they have worked over the last 35 years to develop a full line of super premium ice cream. They pride themselves on using only the best ingredients, and the only preservative used is the refrigerator. During the holidays, Double Rainbow offers their delicious Pumpkin flavor ice cream. This unique flavor is perfect to pair with any pie or as a side to any dessert. • Daniel Williams, Frozen Foods
This local ice cream company from San Francisco opened as a small ice cream parlor in 1976. Since then they have been family run and privately owned. Double Rainbow is made with all-natural ingredients, and they have worked over the last 35 years to develop a full line of super premium ice cream. They pride themselves on using only the best ingredients, and the only preservative used is the refrigerator. During the holidays, Double Rainbow offers their delicious Pumpkin flavor ice cream. This unique flavor is perfect to pair with any pie or as a side to any dessert. • Daniel Williams, Frozen Foods