Daily Dish the Fork Lift blog
Holiday Field Guide — Battistero Panettone
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This Italian sweet bread is super soft and fluffy, with delicious bits of candied orange and raisins throughout. Eat it for breakfast with some mascarpone cheese or use it to make sweet French toast! You can even try it for dessert with some marsala wine — but if you do, remember to cin-cin (say “cheers” to) the people of Milan who created this delicious treat! • Stephanie Stille, Specialty & Ethnic Foods
This Italian sweet bread is super soft and fluffy, with delicious bits of candied orange and raisins throughout. Eat it for breakfast with some mascarpone cheese or use it to make sweet French toast! You can even try it for dessert with some marsala wine — but if you do, remember to cin-cin (say “cheers” to) the people of Milan who created this delicious treat! • Stephanie Stille, Specialty & Ethnic Foods