Daily Dish the Fork Lift blog
Savory Specialty Snacks
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A party’s not a party without plenty of nibbles to nosh. Take your football fare to the next level with a variety of specialty snacks and finger foods. Even if you’re not a football fan, February is National Snack Food Month, so there’s still plenty of reason to celebrate!
A party’s not a party without plenty of nibbles to nosh. Take your football fare to the next level with a variety of specialty snacks and finger foods. Even if you’re not a football fan, February is National Snack Food Month, so there’s still plenty of reason to celebrate!
La Morenita Tortilla Chips: Handmade locally out of Napa, these chips are the real deal. Simple, fresh, authentic and delicious, these tortilla chips have crave-worthy crunch with just the right touch of salt and lime. Pair with your favorite salsas, guacs and dips for a totally tasty snacking experience.
4505 Meats Chicharrones: Are you ready to grab the pigskin? Even if you’re not on the field, you can get a taste of the action with these melt-in-your-mouth, kettle-cooked chicharrones. In an effort for sustainability, they’re made from pork skin sourced from family farms and fried in lard to use all parts of the animal.
Jackson's Honest Potato Chips: Made with nutrient-dense coconut oil, these non-GMO chips have a subtle sweetness that enhances the natural flavors of the humble potato. These honest-to-goodness chips are kettle-cooked in small batches using quality ingredients to ensure the best potato chips possible.
Perky Jerky: Don’t forget to balance all those carbs with a bit of protein! Gluten-free, low in fat and high in protein, this mouthwatering meat is made with all-natural ingredients and no preservatives, nitrates or added MSG. As a bonus, a portion of the proceeds goes to causes like Duchenne Muscular Dystrophy and Down Syndrome research!