Daily Dish the Fork Lift blog
4th of July Menu
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Make your 4th of July festivities pop with a spread of delicious entrées, sides and salads made fresh by our talented chefs. Feeding a crowd? Make things even easier by pre-ordering your top picks from our Kitchen 48 hours in advance.
Make your 4th of July festivities pop with a spread of delicious entrées, sides and salads made fresh by our talented chefs. Feeding a crowd? Make things even easier by pre-ordering your top picks from our Kitchen 48 hours in advance.
BBQ Ribs: Sweet, tangy and delicious, these melt-in-your-mouth ribs are finger-lickin’ good and perfect for pairing with all your classic sides, slaws and salads.
Fried Chicken: Available at our hot bar, this downhome classic is prepared fresh in-house by our talented chefs, and both tender and juicy on the inside and perfectly crunchy on the outside.
Beef Kabobs: What’s more festive than food on a stick? These quality kabobs feature fresh beef skewered with red onion and red bell pepper, all grilled to delicious perfection.
Garlic Parmesan Wings: Chef-prepared with all-natural, local and humanely raised chicken, these flavorful wings are tender and juicy, tossed with fresh herbs and Parmesan cheese and loaded with garlicky goodness.
Cilantro Lime Grilled Corn: Fresh ears of sweet corn are grilled by our chefs to bring out the natural flavors and finished with our own flavorful cilantro lime compound butter.
Garden Farfalle Salad: Al dente farfalle pasta is tossed with fresh broccoli, zucchini, arugula, rainbow carrots, green and red onions, basil and oven-roasted tomatoes, and finished with Pecorino Romano and California-grown extra virgin olive oil.
Crunchy Cabbage Slaw: Made with crisp cabbage, shredded carrots, red bell peppers, green onions and toasted almonds, this standout slaw is tossed in a honey and apple cider vinaigrette for the perfect finishing touch.
Watermelon & Mint Salad: This refreshing and sweet side salad features fresh watermelon, mint and shaved red onions, all lightly dressed in a balsamic reduction.
Peach, Arugula & Crispy Prosciutto Salad: A true taste of summer, this chef-prepared salad features fresh, ripe peaches, peppery arugula, crispy prosciutto and fresh mozzarella pearls, plus a chiffonade of mint and balsamic dressing.