Daily Dish the Fork Lift blog
Cal-Organic Farms
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We always want our guests to eat the rainbow at Nugget Markets, and we offer the finest selection of fresh, organic produce delivered six days a week for maximum freshness. One vendor we are proud to partner with is Cal-Organic Farms! Family owned and headquartered in Bakersfield, California, they started in 1984 with a quarter acre of lettuce and the determination to do things differently.
We always want our guests to eat the rainbow at Nugget Markets, and we offer the finest selection of fresh, organic produce delivered six days a week for maximum freshness. One vendor we are proud to partner with is Cal-Organic Farms! Family owned and headquartered in Bakersfield, California, they started in 1984 with a quarter acre of lettuce and the determination to do things differently.
Now a division of Grimmway Farms, Cal-Organic Farms has grown to operate 40,000 acres of certified organic California farmland from the San Joaquin Valley to the southern Coachella and Imperials Valleys. In the interest of preserving natural resources, honoring sustainable practices for future generations, and for optimal growing conditions, the 65 premium crops provided by Cal-Organic Farms are grown year-round.
From luscious, leafy rainbow chard and crunchy, sweet rainbow carrots to a fresh crop of red, gold or fingerling potatoes, Cal-Organic Farms produces colorful nutritious foods for you and your family.
Look for produce from Cal-Organic Farms in the organic section of your local Nugget Markets!