Daily Dish the Fork Lift blog
Frozen Dinners Done Right: Italian
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If you don’t have the time or energy to cook every meal from scratch, we’ve got good news—you don’t have to! It’s easy to make a balanced meal for you and your family with just a few ingredients straight from your freezer and pantry. Stock up on basics like these to make dinner in a snap any day of the week.
If you don’t have the time or energy to cook every meal from scratch, we’ve got good news—you don’t have to! It’s easy to make a balanced meal for you and your family with just a few ingredients straight from your freezer and pantry. Stock up on basics like these to make dinner in a snap any day of the week.
Stock Your Freezer:
Genova Delicatessen Meat or Mushroom Ravioli & Meat Sauce: Made fresh by a local, family-owned delicatessen in the Bay Area, Genova Delicatessen’s authentic ravioli and sauces feature Genovese flavors and quality ingredients with no preservatives. Buon appetito!
Tommy's Superfoods Seasoned Brussels Sprouts: Even the pickiest eaters will love these super tasty Brussels sprouts! Lightly seasoned with a Texas barbecue blend of spices, garlic and red bell peppers, these frozen veggies are also low in sodium and certified vegan.
Stock Your Pantry:
Rao's Homemade Alfredo Sauce: Pump up your pasta with a truly sensational sauce. Made with simple recipes and traditional techniques, Rao’s Pasta Sauces feature natural ingredients like real butter, Parmesan cheese and Romano cheese, and are slow-simmered to perfection.
Simply heat the ravioli and Brussels sprouts according to the directions, then add your favorite sauces to finish it off and voila—dinner is done!