Daily Dish the Fork Lift blog
Better Bread, Better Sandwiches
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When you have better bread, you have a better sandwich. Where would classic sandwiches like the great grilled cheese be without the humble bread that keeps it together? Take your next sandwich creation over the top with the best breads around, like homemade artisan breads fresh from our bakery or locally made artisan creations. Here are a few of our favorites to get you started.
When you have better bread, you have a better sandwich. Where would classic sandwiches like the great grilled cheese be without the humble bread that keeps it together? Take your next sandwich creation over the top with the best breads around, like homemade artisan breads fresh from our bakery or locally made artisan creations. Here are a few of our favorites to get you started.
Fresh to Market Roasted Garlic Boulot: Made from scratch by our talented bakers, this crusty bread has a soft, open crumb and is filled with roasted garlic, making it a delicious accompaniment for rich cheeses and other foods.
Fresh to Market 4-Cheese Boulot: Starring smoked mozzarella, provolone, cheddar and asiago cheese, this flavorful boulot is made in-house with our own sourdough starter and baked fresh in stone-deck ovens.
Pro Tip: Here’s how to keep that homemade artisan bread from our bakery fresh longer.
La Boulangerie Super Flaky Croissant Toast: Enjoy your croissant in loaf form with this tasty bread made locally at a Bay Area bakery inspired by the tradition of French patisserie. While we didn’t make this one, we can still appreciate a good bread when we taste one!
For some ideas on how to use these breads in a next level grilled cheese sandwich, check out our blog, Say Grilled Cheese! And drop by your local Nugget Markets bakery for loads of tantalizing loaves like these and more.
