Daily Dish the Fork Lift blog
Build Your Own Holiday Meal
À La Carte Dishes from Our Kitchen
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Want to create your own holiday menu of chef-prepared delicacies this year? It’s never been easier to build your meal from scratch (or complement your go-to holiday recipes) with à la carte options fresh from our kitchen! From entrées to sides, soups & salads to dessert, we have everything you need to create the perfect holiday menu for your family without all the work.
Want to create your own holiday menu of chef-prepared delicacies this year? It’s never been easier to build your meal from scratch (or complement your go-to holiday recipes) with à la carte options fresh from our kitchen! From entrées to sides, soups & salads to dessert, we have everything you need to create the perfect holiday menu for your family without all the work.
Check out some of the newest à la carte options gracing our menu this year!
Diestel Oven Roasted Bone-In Turkey Breast: Feast your eyes on this premium, chef-prepared turkey breast perfectly portioned for a smaller celebration.
Vegan Roasted Butternut Squash Wellington: This meat-free wellington features roasted butternut squash, spinach and mushroom duxelles all wrapped in vegan puff pastry and baked to perfection.
Corn Pudding: The ultimate comfort food, this classic pudding stars sweet and savory corn custard with corn kernels and cornbread.
Wild Rice Apple Cranberry Stuffing: Go wild with this rice-based stuffing with apples, cranberries and herbs. Bonus points: It’s made without gluten!
Scalloped Potatoes: Pass the potatoes! It doesn’t get much yummier than these quartered potatoes baked with cream and thyme.
Glazed Shallots: Shall we play a game...? These sensational shallots are glazed in balsamic vinegar for an amazing depth of flavor.
Herbed Carrots: This new, chef- prepared side stars fresh carrots blanched until tender, then seasoned with herbs, garlic and olive oil.
Balsamic Roasted Brussels Sprouts: Tossed with balsamic vinegar, these tender roasted Brussels sprouts are sure to be a favorite.
Apple, Arugula & Grilled Radicchio Salad: From apples to almonds plus greens, Parmesan cheese and Dijon vinaigrette, this salad is a royal flush.
Beet & Goat Cheese Salad: With tender beets and fresh goat cheese tossed with a balsamic vinaigrette, this side is hard to beat!
Rosemary Rolls: Based on our ever-popular Rosemary Round, these crusty, airy rolls are made with fresh rosemary and sprinkled with sea salt. Roll again!
Celebrate the holidays your way by ordering your choice of delicious holiday foods online!
