Want some pie? Of course, you do! Luckily, there are countless ways you can enjoy this divine dessert. If you’re ready to roll up your sleeves and channel your inner baker, we’ve got the recipes to get you started. And if you’d rather just dig in, drop by our store for pre-made crusts, fillings, toppings and even complete pies you can enjoy on the way home. With this many mouthwatering possibilities, the pie’s the limit!

Pie Crust: What’s the best part of a pie—crust or filling? While this debate isn’t likely to be settled anytime soon, this perfectly flaky and super simple recipe just might tip the scales. As an added bonus, you can use it for sweet and savory applications.

Strawberry Rhubarb Pie: This strawberry rhubarb pie is great on its own, and even better topped with fresh whipped cream infused with honey and lavender.

Peach & Blueberry Pie:  Enjoy this lovely fruit pie year-round (and save yourself some hassle) by using canned peaches. For an added zip, try topping the finished pie with whipped crème fraîche. 

Cherry Pie with Almond Streusel: Amp up canned cherries with a touch of citrus zest and a crunchy streusel topping to take this classic pie over the top.

Once you’ve picked out your perfect pie recipe, make sure to choose the right ingredients!