Traditional afternoon tea usually includes three types of treats: savories, scones and sweets. For the savory component, small tea sandwiches are a fantastic choice because they’re elegant, fun and light—leaving plenty of room for dessert. Try these delightful recipes or get creative make your own!

Onion Marmalade, Radish & Arugula Tea Sandwiches: Up the ante on traditional tea sandwiches by making your own onion marmalade! 

Deviled Ham Tea Sandwiches: The flavor-packed filling in these tasty tea sandwiches is also delicious as a creamy, spiced spread for crackers or crostini, so you might want to make extra!

Veggie Tea Sandwiches: For a vegan-friendly take on the classic cucumber sandwich, spread your bread with this flavorful hummus mixture instead of cream cheese. It's so delicious, everyone will want to try it!

Shrimp & Cucumber Tea Sandwiches: Classic cucumber sandwiches get a tasty makeover with the addition of shrimp, radishes and Tajín! 

Asparagus, Avocado & Chèvre Tea Sandwiches: Add a lovely tanginess to your tea sandwiches with a creamy, fresh goat cheese spread that complements the asparagus and avocado.

Brie & Apple Tea Sandwiches: Pickled onions and rye bread offer delicious contrast to the sweetness of the apple and creaminess of the brie in this simple sandwich.

Pro Tip: Whichever recipe you pick, cut your completed sandwiches into 2 or 3-bite squares, triangles or other crustless shapes to complete the tea time experience!

Want to host a proper tea party? Check out our Traditional Tea Service Tips!