Apple = A+ for Health
Health Notes from Dr. Liz
This crisp fall fruit scores high with health–boosting nutrition. Eat an apple a day for ...
Daily Dish the Fork Lift blog
If you’re a fan of fun food facts, perfect pairings, kitchen hacks and other tantalizing trivia, you’ll love our Daily Dish Blog! Read on for delicious topics like DIY projects, Foodie FAQs, new and seasonal products, Wines of the Month, Health Notes from Dr. Liz and more.
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Hearty Hard Cider
With the turning of the seasons from summer to fall, apples are starting to ripen in the nearby orchards of Placer and El Dorado counties. This sweet, tart crop can be put to innumerable good uses, but one of our favorites for the season is cider.
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Pumpkin Beer
Although people all around the world have been brewing beer since the early days of civilization, pumpkin beer in particular is truly an American original. The first written recipe for pumpkin ale dates to February 1771, published by the American Philosophical Society. Today pumpkin beer is made in many different ways ...
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It's Autumn in Our Delis
When the days get shorter and the leaves start to change color, you know it’s time for Nugget’s fall favorites to make a comeback in our delis.
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Sausage Sensations
Our Fresh to Market handmade sausagemakes a perfect entrée when the weather cools down. Our Fresh to Market sausages are handmade in–store by our meat department experts using our signature recipes: savory spices hand–mixed with premium ground pork shoulder or ground chicken thighs. We have more than 25 different varieties available ...
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Farm to Fork Fabulousness!
The Sacramento region is the nation’s Farm to Fork Capitol, and we had an amazing experience interacting and serving our visitors at last week’s Farm to Fork Festival in downtown Sacramento! As a major sponsor of Farm to Fork Week, Nugget Markets partnered with the Sacramento Visitors Bureau and local businesses, farmers, local producers and non-profits in celebration of everything our area has to offer. Festival-goers got to sample Nugget Markets specialties from departments such as our deli, bakery, cheese, produce, and grocery, and learn about our history, our local offerings, and interact with some of our local farmers. We even gave away organic dog treats for our four-legged festival goers!
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Pallet for Your Palate
DIY Upcyled Pallet Garden
This past weekend we were thrilled to participate in the first Farm to Fork Festival in Sacramento. Part of our display included some very fun pallet gardens filled with edible herbs, flowers and ornamental peppers. They were a huge hit, so we wanted to share how to create this beautiful, decorative and delicious wall of edible art. Follow our simple tutorial to give a pallet a second life, creating a palette of colors for your palate.
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Dear Great Pumpkin...
Autumn is one of our favorite times of year in the coffee bar because it means we bring back the tasty offerings on our Harvest Menu! These delightfully spiced drinks
will keep you warm when the weather gets a bit nippy: Try the PUMPKIN LATTE, PUMPKIN CHAI, CLASSIC APPLE CIDER and HARVEST HOT CHOCOLATE. -
Oktoberfestivities
Oktoberfest is in full swing! Check out what our beer specialist, Mike recommends this year!
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Farm to Fork Festival
It's free, fun, and festive; the Farm to Fork Festival in Sacramento (Saturday, 9/28, 11am - 5pm) is an amazing celebration of our local foods and farming heritage!