Rogue Valley EZ Fire Log
Camping season is here and we’re always on the lookout for products that will help make your trip easy and fun. We love the EZ Fire Log from Rogue Valley for reasons that its name makes clear: it’s super easy to use.
Daily Dish the Fork Lift blog
If you’re a fan of fun food facts, perfect pairings, kitchen hacks and other tantalizing trivia, you’ll love our Daily Dish Blog! Read on for delicious topics like DIY projects, Foodie FAQs, new and seasonal products, Wines of the Month, Health Notes from Dr. Liz and more.
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Pacifica Alight BB Cream
Pacifica Alight BB Cream is a "must have" in my beauty bag! - Anne Dryer, Healthy Living Specialist
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Tempranillo
Think it's too hot outside for red wine? Consider Tempranillo!
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Join us for some Local Love this Saturday (6/22) at our Roseville store
Mingle with local producers and farmers while sampling some of our favorite products produced within 100 miles of our home offices in Woodland.
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Barbecue Favorites From Our Deli
Warm weather and sun bring outdoor fun, like camping and the great American barbecue! Stop by Nugget Markets’ delis and see what we’ve got on the grill for you.
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Hak’s BBQ Sauce
We’re not the only ones who love this barbecue sauce! Chef Sharone Hakman wowed the judges on Fox’s MasterChef reality cooking competition with his secret weapon: uniquely crafted barbecue sauces.
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BBQ + Bourbon = Pleased Pop
We love Hak’s Chipotle Bourbon and we think dad will too! It’s got a robust taste of caramelized onion and garlic, a smack of bourbon, and smoked and roasted chilies that comfort the palate with a slow–release heat. And we’re not the only ones who love this barbecue sauce! Chef Sharone Hakman wowed the judges on Fox’s MasterChef reality cooking competition with his secret weapon: uniquely crafted barbecue sauces.
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Fresh to Market Whiskey Fennel Crusted Pork Tenderloin
Handmade in store by our talented meat specialists, this pork tenderloin has a juicy, savory and uniquely delicious flavor profile. We use PrairieFresh 100% Natural pork tenderloin, seasoned with whiskey fennel and breaded with Italian parmesan panko. Cooked to perfection with our simple cooking instructions, this tenderloin is sure to please Pop!
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Tovolo Sphere Ice Mold
I have to say I am a fan of bourbons, especially Buffalo Trace, served with a single ice cube. The only downside to adding ice to a fine glass of bourbon is that normal cubed ice tends to melt quickly and dilute the bourbon’s flavor. But at last I’ve found a solution to this problem: Tovolo Sphere Ice Molds, which create ice “cubes” in a perfect, spherical shape.
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The Field Guide Summer 2013
All things sizzling the summer
The Nugget Markets handbook to all things sizzling for the summer. Pick up your free copy at your local Nugget Market location.