If you’re a fan of fun food facts, perfect pairings, kitchen hacks and other tantalizing trivia, you’ll love our Daily Dish Blog! Read on for delicious topics like DIY projects, Foodie FAQs, new and seasonal products, Wines of the Month, Health Notes from Dr. Liz and more.
This might just be the coolest new product in our wine department! Stack Wines were created by three wine enthusiasts who met while working on their MBAs at UC Irvine. They consist of four individually packaged, 187 ml, plastic stemless glasses, which they call Vinoware. These special glasses snap together, with a total volume that is equal to the traditional 750 ml bottle of wine.
Freshly brewed and 100 percent natural, Favorit Iced Tea is a delicious new addition to our tea offerings! Made with only real tea leaves, sugar, Swiss water and a high percentage of real fruit juice, it comes in delicious flavors including Ceylon green tea, peach and lemon.
Vinaigrettes made by Lucini Italia are prepared in small batches using 100 percent natural ingredients. They have wonderfully blended, full–body taste profiles, and they’re incredibly versatile. Use them to dress greens, to add a punch to a sandwich or to marinate meat and poultry.
Send the kids on a healthier hunt this Easter! Consider filling your Easter eggs with some delicious and nutritious selections from our bulk section!
Ever wonder what it would be like to make your own cheese? Well you’re in luck: with just a gallon of milk and the Roaring Brook Dairy Mozzarella Kit, you’ll have everything you need to get started!
This innovative brand of hummus is made from a variety of beans, including white, black, edamame, red lentil and yellow lentil, and comes in eight delicious flavors.
Using the best, freshest and most local produce available, brothers Bob and Joe McClure continue the legacy of their great–grandma Lala’s pickles by bringing them to market for the rest of us to experience.
These jars are fantastic for canning and preserving!
“Putting up” a jar of luscious strawberry jam or pickling a bushel of cucumbers gives you the satisfaction that comes with completing a project yourself. DIY canning also brings you a connection to family, culture and even heritage along with some bonus health and environmental benefits.
These are, by far, my favorite all–natural, handmade potato chips! They’re made from fresh Bakersfield potatoes, which are hand sliced, slow cooked in safflower oil, and then lightly salted with French Mediterranean sea salt.