Gourmet to Go Fresh, convenient catering platters
Entreés & Sides
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Artichoke Lasagna
$60–$110
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Burgundy Pepper Steak
from $40
(minimum order of 4 servings, $10 per additional serving)
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Chicken Enchiladas
$60–$110
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Creamy Polenta
from $25
(minimum order of 10 servings, $2.50 per additional serving)
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Fettuccine Alfredo
from $30
(minimum order of 10 servings, $3 per additional serving)
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Fried Chicken
$24.99
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Grilled Vegetable Medley
from $12
(minimum order of 4 servings, $3 per additional serving)
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Herbed Salmon
from $120
(minimum order of 10 servings, $12 per additional serving)
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Lasagna Bolognese
$65–$125
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Lemon Grilled Chicken Breast
from $80
(minimum order of 10 servings, $8 per additional serving)
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Macaroni & Cheese
$22
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Mexican Lasagna
$60–$110
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Penne with Basil Pesto
from $35
(minimum order of 10 servings, $3.50 per additional serving)
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Penne with Bolognese Sauce
from $35
(minimum order of 10 servings, $3.50 per additional serving)
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Roast Beef
from $90
(minimum order of 10 servings, $9 per additional serving)
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Roasted Pork Loin
from $80
(minimum order of 10 servings, $8 per additional serving)
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Roasted Potatoes
from $25
(minimum order of 10 items, $2.50 per additional item)
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Roasted Turkey
from $80
(minimum order of 10 servings, $8 per additional serving)