Recipes Nugget Markets Signature Recipes
Dreamy Chocolate Fondue
- Prep time
- 10 minutes PT10M
- Cook time
- 10 minutes PT10M
- Yield
- 2½ cups
- Difficulty

Nothing says "celebration" like sweet treats dipped in chocolate fondue! The Kahlúa and caramel add a rich warmth to this classic dessert.
Ingredients
Chocolate Fondue:
- 9 ounces chocolate (milk, dark, or semi-sweet)
- 1½ cups heavy whipping cream
- ¼ cup caramel topping
- 2 tablespoons Kahlúa (or Frangelico, Chambord, amaretto, or liqueur of choice)
For serving:
- Fruits slices
- Marshmallows
- Graham crackers
- Cookies
- Pretzels
Preparation
Combine all chocolate fondue ingredients in a medium saucepan over low heat. Stir constantly until the mixture is melted and smooth. Do not bring to a boil or bubble.
Serve with an assortment of the dippers such as fruit slices, marshmallows, nuts, pretzels, graham crackers, or cookies.