“Butter” & Garlic Chickpea Snacks

As far as snacks go, butter and garlic are a match made in heaven—even when it's not actually butter!
Filed under: Snacks, Beans & Legumes
As far as snacks go, butter and garlic are a match made in heaven—even when it's not actually butter!
Filed under: Snacks, Beans & Legumes
These crispy bits of goodness are great as a make-ahead snack. You can throw them on a snack board, in a salad or in your favorite soup!
Filed under: Main Course, Beans & Legumes
Big thanks to Erin Alderson of Naturally Ella for this delicious curry chickpea burgers with a tropical flair. Check out Naturally Ella for more ideas on natural, vegetarian recipes.
Filed under: Soups & Stews, Beans & Legumes
Classic black bean soup? Bean there, done that! Add a touch of sweet, sour and slightly spicy gochujang and bitter porter to create new depths of delicious flavor.
Filed under: Salads, Beans & Legumes
Hearty lentils and flavorful balsamic vinaigrette complement a variety of fresh vegetables in this light and healthy salad.
Filed under: Snacks, Beans & Legumes
Both cheesy and herbaceous, these crispy chickpeas are the perfect snack for enjoying by the handful or for tossing on a salad with your favorite vinaigrette.
Filed under: Snacks, Beans & Legumes
With just enough sweetness to balance the heat, this spicy snack is sure to perk up your taste buds.
Filed under: Main Course, Beans & Legumes
Both filling and nutritious, these spiced tofu tacos with fresh pico de gallo make a delicious vegetarian entrée. Even if you’re not a vegetarian, give them a try!
Filed under: Appetizers, Beans & Legumes
Versatile and easy to prepare, this recipe uses California walnuts, courtesy of the California Walnut Board. Spiced walnuts add crunch and flavor to salads and are a satisfying snack just on their own.