Belgian Waffles
There are waffles, and then there are Belgian waffles. Cook up the real deal at home with imported pearl sugar from Belgium and this simple recipe.
Recipes Nugget Markets Signature Recipes
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Pavlova with Mixed Berries
Made with airy meringues, whipped cream and fresh berries, this delicate dessert is perfect for a springtime celebration!
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Mediterranean Frittata
Featuring fresh spinach, feta and sun-dried tomatoes, this flavorful frittata is a delicious choice for brunch, lunch or dinner!
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Blood Orange Panna Cotta
Topped with a bright, citrus sauce made from fresh blood oranges, this creamy, eggless custard makes an elegant, sweet and stunning dessert.
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Baked Huevos Rancheros
Whether you're making individual servings or one family-style entrée, it's easy to enjoy hearty and delicious Huevos Rancheros at home!
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Fall Whipped Butters
For a simply delicious DIY gift or favor, whip up a batch or three of seasonal whipped butter to dole out in decorative jars.
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Muglette (Mug Omelette)
An egg white omelette nuked in a mug makes eating the most important meal of the day a breeze—each serving is cooked in under 3 minutes!
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Bacon, Apple & Cheddar Quiche
The sweet tang of Granny Smith apples complements the rich and savory flavors of bacon and aged cheddar in this incredible quiche.
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Honey Flan
Put a sweet spin on traditional flan by using fragrant, floral honey to create the custard and caramel.
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Whipped Butter Three Ways
Make plain butter even better by blending in a few choice flavors. For instance, try jazzing up cornbread with Honey Lavender Butter, enjoy Blueberry Butter with breakfast pancakes or give your dinner rolls a little zing with Meyer Lemon Butter. Follow these simple recipes or make your own super spreadable butter creations!
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Lavender Blueberry Ice Cream
This rich and tangy ice cream has just enough lavender to add a pleasant floral note without overpowering the palate.
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Whipped Horseradish Cream
This spicy whipped cream is sure to wake up your taste buds! Use it to complement the savory richness of rib roast.
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Purple Sweet Potato Ice Cream
Make your sundae stand out with a scoop or two of this pretty and palatable purple sweet potato ice cream! If purple sweet potatoes are not available, orange sweet potatoes are a great substitute for this recipe.
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Breakfast on a Stick
Berries, granola and yogurt on a stick?! That’s right! These breakfast pops are sweet, tangy, crunchy and utterly delicious.
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Chimichurri Compound Butter
Pair this flavorful butter with shrimp, scallops, beef or whatever else your taste buds desire!
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No Churn Chocolate Almond Ice Cream
Make ice cream at home without an ice cream maker.
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Whipped Goat Cheese & Pomegranate Dip with Crostini
Add this simple yet flavorful dip to your repertoire of easy and elegant hors d'oeuvres.
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Chèvre & Balsamic Compound Butter
Add some tang to your topping with the chèvre and balsamic featured in this flavorful compound butter. Enjoy on a steak, chop or roast!
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Point Reyes Blue Cheese & Pepper Compound Butter
The rich blue cheese and zesty pepper of this compound butter are perfect for taking any steak, chop or roast to the next level.
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Parmesan Green Peppercorn Compound Butter
For a flavorful addition to any meaty main course, give this homemade compound butter a try! The briny peppercorns and tangy cheese work with the rich, creamy butter in mouthwatering harmony.
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Truffle Compound Butter
Make any occasion a special one with this luxurious butter. The intense perfume of truffles complements the rich, creamy butter, creating the perfect topping for mouthwatering meat.
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Ricotta Pancakes with Strawberry Compote
Make breakfast memorable with a batch of extra fluffy ricotta pancakes and sweet, homemade strawberry compote.
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Ancho Chili Compound Butter
This simple yet versatile condiment can be used to take virtually any protein, starch or vegetable to the next level. Add a dollop to grilled prawns or swordfish, or use it to sauté Dover sole, tilapia or a myriad of vibrant vegetables.
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Yogurt & Fresh Herb Dressing
Yogurt makes an excellent base for most salad dressings and many chilled sauces. Unsweetened yogurts are the best choice since you can easily manipulate the flavor, depending on the type of ingredients you add to it. Our Yogurt & Fresh Herb Dressing is vibrant with fresh dill, basil, parsley, and green onion flavors and is perfect for dressing fresh greens, as a dip for crudité (veggie) platters, or as a finish to many types of poached seafood, such as lobster or salmon fillets.
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Egg Salad with Fresh Dill
Amp up the flavor in your egg salad with a hearty helping of fresh dill.