This classic brine is ideal for a holiday turkey, though you may need to make a double batch depending on the size of your bird and brining container. Once your brine is ready, immerse your chosen poultry, cover, and refrigerate for 24–48 hours for best results.
With a sweet, spicy, and tangy candy coating, these festive chicken drumettes make for a deliciously striking Halloween appetizer.
Turn leftover chicken into a fiesta favorite with this easy enchilada casserole.
This simple yet flavorful soup is a delicious and healthy way to use up leftover chicken.
You don’t need to bust out the barbecue for this delicious dish. Give leftover chicken an instant lift with a bit of barbecue sauce!
Rich, creamy, aromatic, and flavorful, this classic Indian dish is a fantastic start to a family-style dinner.
Classic Mediterranean flavors like garlic, capers, tomato, and lemon shine in this bright entrée.
Enjoy a classic stew of chicken and vegetables braised in red wine.
Made with only a few ingredients, this whole roasted bird is easy to prepare and packed full of flavor.
Healthy and flavorful wraps make quick and easy snacks for kids and adults of all ages. Enjoy!
Making your own pan sauce is an easy and delicious way to dress up roasted chicken.
Creamy ricotta balances the sweet and peppery flavors of the pesto in this luscious dish.
Both light and flavorful, this simply delicious chicken preparation may become a regular in your recipe rotation.
Ground turkey and chicken are great alternatives to the traditional all-beef burger. Flavors of chili powder, cumin, and dried oregano in the patty mixture add a little Tex-Mex flair to the burger. Add crispy golden onion rings, smoked cheddar and Bar-B-Cue Sauce and you'll find yourself singing ol' cowboy songs.
These finger-lickin' wings are a great snack with blue cheese dip and celery sticks, and if you don't feel like frying them, you can also bake them on a sheet pan!
Shoyu (a.k.a. soy sauce), fresh ginger, and garlic come together to make this simple yet succulent glazed chicken recipe.
Carrots, parsnips and turnips show off the flavors of fall when paired with a pan-roasted turkey breast. Searing the breast first locks in the juices; flavor develops during a roast in the oven.
Nothing says Italy like the comforting taste of Chicken Parmigiana (a.k.a. Chicken Parmesan). Enjoy this classic right at home with our simple recipe!
A traditional Italian stew of chicken simmered with tomatoes and other vegetables, cacciatore translates to "hunter" in Italian—in other words, this veggie-packed dish is prepared "hunter-style."
Fried chicken, anyone? These tasty, boneless chicken tenders are even better with a side of onion rings.
With prosciutto, provolone, sautéed spinach, and a stunning swirl, this dish tastes as good as it looks! To make it a meal, serve with more sautéed spinach, fresh tomatoes, and rice.
A classic roast chicken from which a plethora of meals can be created. Talk about cheap eats!
Make your turkey burger sing with Mediterranean flavors like feta, dried cranberries, and olive tapenade.